40 maps that explain food in America
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Started by metmike - April 9, 2022, 5:08 p.m.

One of the most informative articles about food in the US on the interet!

"Here are 40 maps, charts, and graphs that show where our food comes from and how we eat it, with some drinking thrown in for good measure"

https://www.vox.com/a/explain-food-america

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By metmike - April 9, 2022, 5:13 p.m.
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Cross Currents Home

http://www.crosscurrents.hawaii.edu/content.aspx?lang=eng&site=us&theme=work&subtheme=AGRIC&unit=USWORK037

Agriculture

    

               

  1. Farm efficiency in the United States                  
  2. Who Farms in the United States?                   
  3. Growth of Large Corporate Farming                  
  4. Minorities as Farm Operators                   
  5. Agricultural Subsidies                  
  6. Food for Peace Program                   
  7. Major Crops in the United States                    
  8. Major U.S. Crops: Corn                  
  9. Major U.S. Crops: Soybeans                  
  10. Major U.S. Crops: Wheat                   
  11. Major U.S. Crops: Cotton                  
  12. Planting and Harvesting Cotton                   
  13. Major U.S. Crops: Rice                   
  14. How Rice Is Grown in the United States                   
  15. Dairy Farming in the United States                   
  16. Cheese Production in the United States              
  17. Poultry and Meat Production in the United States        
  18. Raising Cattle for Beef                
  19. Factory Farming                   
  20. Farm Mechanization in the United State                 
  21. Biotechnology and Farming in the United State            
  22. Organic Farming in the United State               
  23. Farm Aid
By metmike - April 9, 2022, 5:15 p.m.
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Opinion

Does American ag feed the world? Not if you focus on the hungry countries

 

Wealthy countries buy meat and livestock feed; poor countries get staples, and less than they used to.


https://www.minnpost.com/earth-journal/2016/10/does-american-ag-feed-world-not-if-you-focus-hungry-countries/

++++++++++++++++++++++++++

Feeding The World

https://www.ewg.org/research/feeding-world

The United Nations has forecast

 that world food production must double to feed 9 billion people by 2050. That assertion has become a relentless talking point in the growing debate over the environmental, health and social consequences of American agriculture.

America’s farmers, we are told, must double their production of meat products and grains to “feed the world.” Otherwise, people will go hungry.

Agribusinesses such as Monsanto sometimes cite the so-called “moral imperative” to feed a hungry world in order to defend the status-quo farm policy and deflect attention from the destruction that “modern” agriculture is inflicting on the environment and human health.

The real experts know better. Jose Graziano da Silva, director-general of the U.N.’s Food and Agriculture Organization argues instead

that the current conditions of “modern” agriculture are “no longer acceptable.”

The key to ending world hunger while protecting the environment is to help small farmers in the developing world increase their productivity and income, and to promote “agro-ecology” everywhere, including in the U.S.

Poverty is the root cause of hunger, not too few exports of U.S. wheat, corn, soybeans and meat. American exports go to people who can afford to buy them."

"Even the hungriest countries produce most of their own food. Overall, in 2013, American farmers contributed only 2.3 percent of the food supply for the 19 most undernourished countries through food exports and aid.

We won’t end world hunger by doubling production in the United States while putting our nation’s environment and health at risk. We can and must help end world hunger by helping people in the hungriest countries do a better job of feeding themselves and ensuring that their farmers make a good living.

Reducing poverty, increasing income for women, providing nutrition education, improving infrastructure like roads and markets to increase access to food, and ceasing wars and conflict could all help undernourished populations better feed themselves."

By wglassfo - April 10, 2022, 10:11 a.m.
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Most people would agree that countries need to grow their own food. Very few countries can not grow enough food but there are some

Those countries need to explore other production of needed products the world wants to sell goods and use the money to buy food

However I would put war and conflict at the top of the list of why many poor countries can not feed them selves

2nd would be access to enough water to grow food

IMHO war and conflict will continue thus we will have hungry people, who can not access water, produce other goods to earn money or grow food

A good example is Ukraine which most people are aware of

Ukraine may not be able to feed them selves

If Ukraine fails to grow food then what chance do many lesser countries have to avoid destruction of food supplies

By metmike - April 10, 2022, 11:48 p.m.
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By wglassfo - April 11, 2022, 6:20 a.m.
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Looking at the map of food self sufficient countries in southern hemisphere

Looks like Australia and Chile [I think] are self sufficient

What happened to Brazil, Argentine, Parana and perhaps others in South America on that map???

There must be more in eurasia not shown on that map

By metmike - April 11, 2022, 11:44 a.m.
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Wayne,

I'm guessing that this might be the map you're referring to. 

It looks like the map is only dealing with 1 crop and only Russia/Ukraine, so there was limited data available, likely based on export data from just the year 2019.

The countries that you mentioned probably didn't import wheat from either of those 2 countries in 2019.